Easy Copycat Starbucks Turkey Bacon Breakfast Sandwich

Hello my darlings! I’m afraid the food I’ve been eating this week hasn’t been nearly as exciting as it was in Mexico, but I have plenty of gratuitous delicious food pictures to share.

My go-to breakfasts have definitely been yogurt bowls:

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With cereal, bananas, pb and chia seeds. Classic.I’ve also had this salad nearly every day:

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Salad with tomatoes, grilled chicken, crispy roasted brussel sprouts and greens all tossed with garlic onion dressing.

Also, can we take a second to appreciate how I’ve been eating my salads lately?

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In the messiest little corner of my apartment with a napkin-bib, just to enjoy some sunlight!I’ve been enjoying breakfast for dinner lately annnnd I even have a little recipe for you!

Easy Copycat Starbucks Turkey Bacon Breakfast Sandwich

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-1 Whole Wheat British Muffin from Trader Joe’s (get this brand, trust me)

-1 or 2 strips turkey bacon (I used TJ’s uncured)

-1 or 2 slices cheddar cheese

-1/3 cup egg whites or 2 eggs

-Salt, pepper, garlic powder

1) Heat a skillet with a little olive oil

2) While you’re waiting for it to heat, spray a microwave safe dish with cooking spray and mix in your eggs and spices. Cook in the microwave for 1 minute. (It will make the perfect little egg patty for sandwiches!)

3) Cook your bacon to the desired crispiness.

4) Toast the bread with cheese and assemble everything once it’s done!

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Hits the spot.

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